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Jonathan by Jill

 illustration by Jill DeGroff

Volume 1, Issue 12

December 23, 2009 

 

Happy Holidays from The Cocktail Guru!
 
Happy Holidays! 
 
  Join our Facebook Group here.
 
 
Cheers,
Jonathan
IN THIS ISSUE
BOOZE BRIEFS: The Today Show...Gifts for the Bookworm...USBG...and more!
BUSINESS CLASS: Bartender Love
RECIPES GALORE: Meet Tom & Jerry
THE FUNNIES
UPCOMING HAPPENINGS OF INTEREST
 
WINTER 2009
Dec. 24th, Christmas Eve: Tom & Jerry Holiday Soiree at Bookmarks Lounge (299 Madison Avenue, NYC)
 
January 12th: USBG January Mixer w/ Benedictine
 
January 18th: The Cocktail Lab w/ Jonathan
Astor Center, NYC
SOLD OUT!
 
January 25-26: Cheers Beverage Conference
 
 LOOKING AHEAD... 
 
Feb. 13: Washington D.C. Int'l Wine and Food Festival
 
Feb. 15th: The Cocktail Lab w/ Jonathan
Astor Center, NYC
some tickets still left!
 
Feb. 25-28: South Beach Food & Wine Festival
 
Want to list your event here?  Email me.
 
Booze Briefs:
 
What's New?
 
 
In this issue...
 
 TODAY...not yesterday
 
 It seems the folks at The Today Show in NY, for some odd reason, keep having me back.  Personally, I think it's because I come with booze.
 
I've included some video clips of my appearances below. 
 
I'll also be appearing on the 4th hour of the national Today Show with Kathy Lee and Hoda on New Year's Eve day some time between 10am and 11am. 
 
Friends forever:
 
Pat Battle and Me
 
Pat Battle from Weekend Today in NY
 
Produce Pete and Me

Produce Pete!
 
Hoda, Kathy Lee, and Me
 
Hoda Kotb and Kathy Lee Gifford
 
VIDEO CLIPS
 
 
 
 
Click HERE andHERE for recipes
 
SPECIAL BONUS:
This a hilarious clip of our friend Claire Smith of Belvedere Vodka on Conan O'Brien:
 
 
~~~~
 
Bookworms...
 
The Bartender's Gin Compendium
 
Compendium - a concise, yet comprehensive compilation of a body of knowledge.
-Wikepedia, the free Encyclopedia 
 
Good pal and mentor Gary Regan recently released his "Bartender's Gin Compendium" to raving reviews.  This book is for bartenders and enthusiasts alike, with humorous anecdotes and tasty recipes to boot. 
 
Click here for more info on Gaz's book and to buy yourselves a copy. 
 
 Lush Life cover
 
Another good pal and amazing characaturist Jill DeGroff just released her lovely book, "The Lush Life: Portraits from the Bar."  In it you'll find some of your favorite characters from behind the bar, and the stories that make up their quirky lives. 
 
You'll want to follow this link HERE to grab a copy.
 
Vintage Cocktails
 
I've known Brian Van Flandern for several years now.  We've worked together in several capacities, and I highly admire his work.  I also admire the fact that he put out a cocktail recipe book.  Modeled as a coffee table book, Vintage Cocktails is filled with classy pics and fun recipes.  It's a great holiday or anyday gift for your favorite tippler.
 
This LINK will transport you to a page in which you may purchase this book.
 
 
The USBG NY Chapter
Goings-on...
   
We've had a great year here in NY with our USBG chapter.  We've grown exponentially, and I'm very thankful for it.
 
We've got loads of things up our sleeves for this upcoming year, including more educational experiences, competitions, trips...
 
What a great way to bond, network, and learn from your fellow bartender compatriots!
 
Not a USBG NY Chapter member?  Go to www.usbg.org to join now!
 
Is your brand interested in sponsoring one of the NY Chapter's monthly mixers, luncheons, or other events? 
 
USBGNY Team 
The USBGNY Council (from left to right): Treasurer Brian Van Flandern, VP Allen Katz (who is currently beardless), President Jonathan Pogash, and Madame Secretary Charlotte Voisey. 
 
 
Business Class:
 
  
Bartender Love...
 
 In the city of Brotherly Love.
 
I recently had the pleasure of accompanying not just any old group of bartenders, but a group of bartenders who happen to be members of the U. S. Bartenders' Guild NY Chapter, on a 2-day trip to Philadelphia.
 
My goal is to write up a proper article on our experience in Philly, but due to time constraints, I'll give you a quick run-down (with a full article to appear on my blog in the weeks to come)...
 
Bus ride down to Philly on Sunday morning
 
Rain-soaked shoes
 
Arrival at Philadelphia Distilling Company...amazing facility and amazing guys who run it!  Thanks Rob, Tim, and Andrew!
Bluecoat Gin, Vieux Carre Absinthe, and William Penn Vodka
 
Lunch at the Distillery.
 
Check in at Philly Marriott - our digs for the night.
 
Bluecoat Happy Hour at Apothecary Bar.  Thanks guys!
 
Dinner and tequila seminar at "Tequila's", led by owner David Suro-Pinera (he also happens to have his own tequila brand, Siembra Azul)
 
Long live the Jimadors!
 
Bar Crawl...The Franklin, Pen and Pencil, some Middle Eastern hookah lounge, the rest is a blur...
 
Rest our weary eyes.
 
Hendrick's Gin Brunch Monday morning.
 
Back to NYC.
 
USBGNY at Philly Distilling Co.
 
 
 
RECIPES GALORE:
 
 
 Aperitifs 
 
Tom & Jerry
 
I'm going to be lazy and magically transport you over to my good pal Paul Clark's blog (The Cocktail Chronicles) in which he speaks of the Tom and Jerry cocktail.
 
 
This holiday tradition is a MUST for all of us drink enthusiasts.
 
If you happen to be in Manhattan on Christmas Eve (tomorrow), come by Bookmarks Lounge (41st and Madison Ave at the Library Hotel) between 5 and 7pm where I'll be serving up some classic Tom and Jerrys. 
 

THE FUNNIES
 
On the Rocks...
 

  On the Rocks Santa Claus

 
 

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Jonathan Pogash is a beverage consultant, educator, and mixologist for bars, restaurants, and liquor brands.   
 
Join the Cocktail Guru List.
 
Visit the site.
 
Visit the blog.
 
Visit the bars.
 
Email me.
 
 
Have a drink on me.
 
Cheers,
 
Jonathan Pogash
The Cocktail Guru
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