Fox & Friends “Midnight Toast” Cocktails from 12/28/12 Show

Fox & Friends Fox News Channel
“Midnight Toast” Cocktails w/ Jonathan Pogash, “The Cocktail Guru”

 

New Year’s Mambo

1 oz. Van Gogh Raspberry vodka

3 oz. Martini Prosecco

1 tsp. agave nectar

splash of fresh lemon juice

pinch of pumpkin pie spice

2 raspberries

Directions: Shake all ingredients (except for prosecco) with ice and strain into a champagne flute.  Top w/ the prosecco.

Garnish: edible silver leaf (optional)

 

Coquito (traditional Caribbean holiday drink)

3 parts Ron Abuelo 7 yr old Rum

1 part sweetened condensed milk

1 part coconut milk

winter spices to taste (cloves, nutmeg, cinnamon, etc)

Directions: Combine ingredients into a blender and blend ahead of time, then re-bottle into rum bottle and refrigerate overnight.  Serve with or without ice into short glasses.

 

2013 Punch

2 parts Maker’s Mark Bourbon

1 part Barritt’s Ginger Beer

1/2 part fresh lemon juice

1/2 part Monin agave nectar

1/2 part Perfect Puree of Napa Valley peach puree

1 part Champagne

Several dashes of bitters to taste

Directions: Combine into a large punch bowl and add block ice.  Stir well to dilute and chill.

Garnish: several lemon slices, sage leaves, and candied ginger

 

Selection of sparkling wines (Prosecco – from Italy, Cava – from Spain, California sparkling wine, Champagne – France)