Featured Cocktail
Riviera Samba
1/2 oz. Chambord
1/2 oz. Herradura Silver
1/4 oz. Pineapple Juice
1/4 oz. Coconut Liqueur (or coconut milk)

Directions: Shake the above in a cocktail shaker with ice. Strain into a shot glass.

Garnish: Grated Nutmeg
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Cocktail Guru Jonathan Pogash

Jonathan is a New York City-based cocktail developer and mixologist specializing in bars, restaurants, and liquor brands. He consults for fine dining and cocktail establishments across the U.S. Jonathan creates signature drinks for liquor companies, as well as private and corporate events.
For a full bio, click here
To hire Jonathan as a consultant, click here.

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